Tibb's Frankie Is Back
This is really a story written well in the annals of Indian Fast food dominance in the global market. Family owned and operated by the Tibb's family the business was founded in 1969.
Following is a snippet from their website \
Frankie at Tibb's is special, It had traversed a long way and has found it's footing in UAE, A different touch of variety for people who want to eat out. Good quality. quick grab on the good, Tibb's is surely here to stay.
This is really a story written well in the annals of Indian Fast food dominance in the global market. Family owned and operated by the Tibb's family the business was founded in 1969.
Following is a snippet from their website \
In the year 1967, Mr. Amarjit Singh Tibb tasted a Lebanese delicacy prepared from pita bread and a whopping variety of stuffing, at Beirut. Enraptured by what his taste buds had experienced, he returned to India.
He realized the Indian palate was ready to experience this remarkable roll with its sumptuous stuffing. His resolute wife Mrs. Surinder Tibb by his side, they experimented for a year to create a perfect blend of curried meats and vegetables that would fill the wrap. This led to the discovery of a phenomenon called “Frankie”, its USP being the Frankie Masala.
The new addition of the Tibbs' family is the outlet in JLT in the O cluster. A nice cozy place with a lovely outdoor view. The set up is simple and no frill but what you get here is some amazing soul food, full of flavours. You get to choose a wide variety of Veg and Non veg, Sandwich or frankie's.
I ordered their Bhuna gosh, Crunchy Schezwan and Vada pav. The Bhuna gosh was excellent, with the right balance of Spices, typical India type spicy, awesome with a hot cup of tea. The service was good and the food came in good time.
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